Hand-carved ladle made of Indian mango wood.
The size makes the spoon ideal for pouring chutney or jam.
Mango wood can have a rather unique surface thanks to the wide range of colors the heartwood have as well as the visible grain patterns and knots. Therefore, the spoons do not always look the same.
We recommend washing the item by hand and possibly treating it with ordinary cooking oil if the wood becomes dull over time.